Allergy alert:
Our bakery offers products that may contain nuts, dried fruits, soy, dairy, eggs and wheat. While we take steps to minimize the risk of cross-contamination (cleaning, sanitizing, and separating preparation areas, cooking, and storage processes from baked goods made with these allergens), we cannot guarantee that any of our products are 100% safe for you. people's consumption. with allergies to nuts, soy, milk, eggs or wheat.

At Fancy Halo by Nixalee Corp., we do everything we can to identify ingredients that may cause allergic reactions in those with food allergies. We have strict policies to avoid cross contamination. However, there is always a risk of contamination (we cannot guarantee the complete absence of these allergens in shared equipment where items are prepared, washed and disinfected). To make this a guarantee, we highly recommend that you look into our vegan options. Customers concerned about food allergies should be aware of this risk.

Fancy Halo by Nixalee Corp. will not assume any responsibility for adverse reactions to foods consumed or items that one may come into contact with while eating our products.

Please contact us if you have any specific questions about our ingredients or food handling policies.

Thank you for taking me on this journey. Please read the following recommendations carefully, as I am delicate and need special treatment!

1.When you pick up your order, carry the box securely from below.

2. Transport the cake on a flat surface. It is advisable to place it on the floor of the passenger area.

3. Transport in an air-conditioned vehicle.

4. Store the cake in the refrigerator until it is time to display it at your event.

5. Take it out 1 hour before serving and leave it in a cool place.

6. Avoid exposing it to high temperatures and high vibrations such as speakers.

7. Store the rest in a container and seal. Then place in the refrigerator.

Enjoy your cake!